Boston Grill/O`lerys is looking for a Kitchen Manager with passion for food, drinks, and people.
To be an employee of Boston Grill means that you are a part of a community and a team approach where, we together develop and strengthen the chain and our brand. In this interplay, your knowledge, your experience and your commitment are the most important elements for our success.
Therefor we are looking for employees who are passionate about food, drinks, sports and people!
As Kitchen manager at O’Learys you are given the opportunity to be a part of the restaurants development, reach results and build a sustainable business. As Kitchen manager, you are responsible for food preparations according to the Boston Grill concept to ensure the best possible experience for our guest
You are also responsible for stock- and cost control, recruiting new kitchen- and back of house staff, scheduling, training, enforcing policies and procedures. Maintaining a safe, secure and healthy work environment by following local legal regulations.
You are a trained chef with former experience as a Kitchen manager and/or Sous Chef at an à la carte-restaurant. You challenge both yourself and your team daily. You have the ability to lead and motivate a team and create a fun and rewarding atmosphere for all employees. You have a dynamic personality with a strong passion for the hospitality business.
As a manager, you aim for results in efficiency, economic growth and personal development. As a leader, you are responsive and encouraging.
We are looking forward to your application!
EMPLOYMENT START: 1st September
EXTENT: FULL TIME
LOCATION: BOSTON GRILL GRÄNBYSTADEN
WE OFFER: A FUN ENVIRONMENT, ROOM FOR DEVELOPMENT AND GENEROUS LAUGHTER
CONTACT DETAILS: email@example.com