OBS! Ansökningsperioden för denna annonsen har
passerat.
Arbetsbeskrivning
We are looking for:
- professional experience and/or education in sour dough bread.
- Knowledge in common procedures in a bakery; proofing, mixing, shaping, baking.
- Experience in laminated doughs; croissants, viennoiserie.
- A constant drive to bake consistent at a very high level and quality.
- Great team and social abilities, positive attitude and a friendly manner.