Baker

Arbetsbeskrivning

Description of Company:
Aasmundsens Bakery is located in the beautiful village Flatdal in Seljord, Vestfold and Telemark county.
Aasmundsens Bakery was started in 1924, and taken over by Nærbakst in 2007.
We have 3 own outlets, and customers elsewhere in old Telemark county.
From Torp, Sandefjord: 146 km, approx. 2.5 hours driving time. From Gardermoen, Oslo: 207 km, approx. 3.5 hours.
Number of employees: approx. 50

Job description:
The position consists of preparing and producing a wide range of bakery products. This includes mixing, baking and frying.

Skills:
Trained Baker, or with experience.
Language: English

Additional information:
We can help with housing.

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