OBS! Ansökningsperioden för denna annonsen har
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Arbetsbeskrivning
Work Place: Stalheim, in the county of Hordaland, Norway
Stalheim Hotel is a fine family-run hotel in a spectacular location that has thrilled and enthralled artists and travellers for nearly 2 centuries. Located in the middle of Western Norway's fjord district, 12 km from the Sognefjord and 160 km east of Bergen (2 hours drive), Stalheim is a perfect base for exploring the fjords and mountains of Western Norway, on feet, by car, by train and by boat. Stalheim is one of the highlights on the "Norway in a Nutshell" roundtrip and is easy accessible with publics transportation, both from Oslo and from Bergen. 124 guest rooms, 2 restaurants, bar, panorama lounge.
Information about the position: We are looking for chefs (Chef de Partie and Commis Chefs) for fulltime seasonal work (season is from Mai to September - whole season or part of the season).
Position demands: It is required that the applicant has a good knowledge of English
The hotel has staff rooms available on premises at a cost of NOK 800,- per month. Board (3 meals a day) is NOK 2250,- per month