SUPERVISING CHEF / KITCHEN MANAGER

About us
Greasy Spoon is a popular brunch restaurant in Stockholm, we have two locations and operate 7 days a week. We are looking for a highly skilled and experienced Kitchen Manager to lead a team of high-energy, unique and passionate individuals.


We offer daytime working hours of 7am to 5pm.


Who are you?


You have at least 2 years experience in a leadership role in a kitchen environment
You enjoy a fast-paced environment, are passionate about cooking and don’t mind to get your hands dirty
You are motivated by financials and targets and have experience working with business administration
You are an inspiring and motivating leader
You are looking for a long term role that you can sink your teeth into
Brownie points if you have worked in brunch


Greasy Spoon is an English-speaking environment so a high-level of English is required for the role. We are passionately committed to equality and diversity in the workplace and have a wonderful team of multicultural and unique individuals.

Like in any restaurant, this role includes weekend work and we are governed by peak and seasonal trade.

Role start Nov/Dec. Heltid.

At Greasy Spoon we take our hires very seriously. Read through our job description carefully and if you tick all the boxes, please send us a CV and cover letter telling us why you would like to work for Greasy Spoon to cv@greasyspoon.se, with the subject line 'I want to get Greasy!'