Waiter - summer season

We are looking for people with a big passion for food, wine and service 
 
Currently we have the need to strengthen our team with some extra waiters for the summer season on breakfast, lunch and dinner.
 
This job will be based in both our Dining Room and summer terrace which are the main restaurants of the hotel.
 


Food & beverage is a big part of the At Six experience and we are looking for candidates with a genuine, warm personality and a passion for very attentive service.
 
You will be involved in serving one of the most exciting food menus in Stockholm alongside an exciting wine list.

 

 
You will also play a key role in the creation of unique and memorable experiences for our guests. Together with the kitchen team, you will be responsible for assuring we exceed guest´s expectations at all times.
 


Read more about our F&B venues under: https://hotelatsix.com/restaurant-bar


 
Working hours and days off will vary from week to week.


 


 


Background and personal characteristics 
 
You are an organized team player who thrives in meeting all guests with a warm welcome and deliver exceptional service. In addition,



You have experience working in similar position at a high end restaurant and/or hotel


Ambitious and interested in working in a high-pace environment with great standards


Out-going personality who has an easy way communicating with guests. Ability to charm and up-sell to guests.


Structure and good organizational skills


Good barista skills and some wine, beer and spirit knowledge


High professional ethics


Service is your passion and you have a genuine love for food and beverage


Able to communicate verbally in Swedish and English, additional languages is a plus



Benefits



Be part of an exciting growing hotel chain - Nordic Hotels & Resorts


Competitive salary


Nice opportunities for career growth



 

Become a part of At Six - apply online 
Please submit your application as soon as possible. Selection is ongoing and the position may be filled before last day of application. For more information, please contact Operation Manager Food & Beverage, Nuno Almeida on nuno.almeida@hotelatsix.com