Waiters for our restaurants

Do you love to work with guests and service, do you want to work with lovely colleagues and have a good time at work?

We are looking for more colleagues for our hotels in Trysil both the SkiStar Lodge and Radisson BLU.

Your main responsibilities and tasks are:

- Serve and sell food and/or drinks in line with our concepts
- Take good care of all guests at the hotel
- Set up for events, conferences and setting tables
- Handle payments and cashiers

Skills requirements

- Work experience from the service industry
- A la carte experience, good knowledge of wine
- Flexible, efficient, takes initiatives, sees opportunities and being a problem solver
- Responsible and ability to multitask
- English and/or Scandinavian speaking and writing
- Over 20 years old
- Permission to work in Norway
- Team player
- Positive

Other skills that we value

- Bar experience
- Barista experience

Employment period
Summer season, June - August

We think that getting to work on memorable mountain experiences all year round is the best thing there is!

Our staff is absolutely our greatest asset. A common commitment and an effort to create a good mountain experience for our guests is a big part of our success. With us, you can be yourself and have fun, while delivering a meaningful outcome together with amazing colleagues.

At SkiStar we have over 500 full-time employees who together work with such things as sales, finance, operations, IT, administration, lodging, real estate services and marketing. During the winter season we also employ over 2,200 seasonal employees.

Radisson Blu in Trysil is part of SkiStar and is part of our business area SkiStar Logde & Hotell.